Seasoned Cast Iron rectangular grill
Length 32 CM Width 26 CM
- Wash cast iron by hand with mild soap or none at all.
- Dry promptly and thoroughly with a lint-free cloth or paper towel.
- Rub with a very light layer of vegetable oil, preferably while the cookware is still warm.
- Hang or store cookware in a dry place.
- For seasoning apply a coat of oil then burn in the oven for at least an hour and repeat the process 3 times.
- Not dishwasher safe